A few memories of our team cooking class last month at Shiso Kitchen.
The LeafLabs team before dividing in half for an all out cooking brawl/mandatory fun
Nick and Chris having never separated egg yolks before compete in a test of speed and agility.
At Shiso Kitchen we learned a trick for separating yolks: dump the egg in your hand and strain the whites through your fingers. It was very messy and very amusing.
Eggs separated: time to whisk!
Team effort cream pour
Marti loses graciously to whisking champion Jess
Knife Skills: Neuro vs Ara with Justin and Eli!
Knife Skills: G & A showdown (guess who won...)
Rin and Sara in the Risotto-Stir Intern Face-Off
Meal success: salmon en papillote and risotto milanese with saffron
Dessert: coconut pudding with mango and toasted coconut
Cheers!
Mandatory fun completed!
